Reminiscing the Methi Thepla Tacos: For foodies!

The two sets of methi thepla tacos arrived for dinner in one go.

I wasn’t sure if they would make a meal.

They retained their soft exterior, howsoever crisp they appear in the picture, and the methi fragrance dominated all else that went into the dish.

The first bite got me into a generous chunk of cheese. Mind you it is made from buffalo milk (Amul in all probability) – the second desi component in the concoction.

Next to hit my taste buds was the sour flavour of methi. The veggies were deeply embedded – the Mexicans would be duly rewarded for their patience. Some Pax Mexicana…

Unsure of what lay in store, I hedged my bet by ordering a Parsi Dairy Kulfi for dessert.

One need not go solo with the methi thepla tacos!!!

Location: Taj Vivanta, Ektanagar

Mission: Visiting World’s tallest Statue – Statue of Unity

PS: This one takes the crown this week

A tourist sued popular New York tacos chain Los Tacos N.1 because the food was too spicy.

“In a 12-page written opinion, U.S. District Judge Dale Ho found “there is no duty to warn a consumer of the spice-associated risks that come with consuming salsa.”

Source: Jerome Tagger in White Label Impact newsletter.